Founders Oyster Farm

Locally grown and hand-harvested in Southold near Shelter Island, their oysters are best served and slurped in the natural brine. Their oysters benefit from the Peconic Bay’s strong tidal flow and pristine waters that infuse nutrients to nurture growth, producing a succulent oyster. They practice sustainable aquaculture and are New York State Grown and Certified.

Also offering private charters aboard a vintage 1936 wooden Chris-Craft, On the Half-Shell. Book your sunset cruise with complementary Founders Oysters and local North Fork bubbly. Ask about their private PARTIES with a full raw bar and shucking lessons. Events include rehearsal dinners, birthdays and anniversaries. Contact steven@foundersoysterfarm.com

Instagram: @foundersoysters