Stony Brook Incubator at Calverton

The Incubator provides a facility, support and structured growth path to food product companies to become successful on Long Island. The facility includes a shared-use commercial manufacturing kitchen to prepare and produce food products, with dedicated storage and operations space available as the need requires to help businesses scale – with the ultimate goal of outgrowing the facility to become sustainable. The 25,000 square feet facility currently supports over 40 food business companies.